Add Your Review
Thanks for visiting Montalcino Ristorante Italiano. We'd love to have your feedback!
Our Latest Reviews
$100 Gift Card
Tried the daily special of crab, calamari and prawns in a red pepper sauce with house made pappadelli pasta. TO DIE FOR!!!!! Absolutely, fabulous dish and delivered hot, hot, hot to my table which I love. Rick and Reisa do an amazing job! So worth the visit!!!!!
Pollo Gorgonzola
We love Montalcino and often celebrate special moments there! One of our favorite dishes is the Pollo Gorgonzola and the wild boar pasta. Amazing!
Truffle and Caviar Pasta
This place just my be my favorite Italian restaurant this side of the Atlantic! I've tried a few dishes on the menu, but my go to is the truffle and caviar pasta. Little pouches of heaven. The sauce is rich and creamy and the truffles don't overpower the other components in the dish. Simply amazing. I really like this dish paired with the sangiovese.
$100 Gift Card
delicious . beautiful . wonderful
Lobster Ravioli and Lobster Tail
The best! Have ordered this dish at least 10 times and it's seriously outstanding every time!!!
Ravioli alla Juventus
We've tried so many more!! Have loved this place for the last 5 years! Love the staff and the food!!! Can't wait for the next order!!! Hope you are all well! Christy & Chris
Pasta Gorgonzola
Absolutely my favorite meal! I like all kinds of pasta and anything with cheese and this is the best of both worlds! We frequent Montalcino for special occasions and Pasta Gorgonzola is always my go to. The staff is always friendly and the service is phenomenal!
Grigliata Mista
The Sauce on this dish was other worldly! Highly recommend this dish to a first time diner!
Sacchetti al Cinghiale
We had the Sacchetti al Cinghiale and the short rib ravioli, both were phenomenal. It wasn't the first time we've been there and it surely won't be the last time. I can't wait to visit again!
Fresh Pasta Lobster Saffron
My dish was AMAZING!!! and the service was great. Our server was very knowledgeable and she gave fantastic recommendations. To top it all off, the owners stopped by our table to ask how we were doing - just an overall great experience. I highly recommend the Lobster Saffron.
Grilled Prawns and Scallops
Absolutely fantastic meal! Scallops are my favorite and everything was cooked perfectly. The intimate ambiance of Montalcino's makes a great "special night out" whatever the occasion may be.
Homemade Tiramisu
The tiramisu is the best I have ever had. Save room for dessert!!
Pollo al Limone con Carciofi
So good! Light, refreshing and just the best! Have ordered this dish at least 5 times and have never been disappointed. Everyone who I've convinced to try it is hooked!
Pollo Gorgonzola
This dish is off the charts delicious! I went twice in 10 days and had it both times and left overs for another meal!! The layers of flavors delicious. I am scouring the internet trying to find a recipe close so I can make it at home in Coeur d' Alene.
Lobster Ravioli and Lobster Tail
This dish is one of the best pasta/seafood dishes I've ever had in my life. Well worth the 45 minute drive. Service is also personable and professional.
Made in Italy
This tasting flight went perfectly with my meal. It was nice that I didn't have to remind anyone to bring the next tasting, the server was attentive and had the next round on deck once I was finished.
Gnocchi
I went here just last week for my anniversary and this dish was DELISH! The pesto pancetta was divine. Highly recommend!
Lobster Ravioli and Lobster Tail
Truly amazing and decadent ! A must try!!!!
PAST DRAWING WINNERS
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA